This cookie, set by YouTube, registers a unique ID to store data on what videos from YouTube the user has seen. Twitter sets this cookie to integrate and share features for social media and also store information about how the user uses the website, for tracking and targeting. Cassava (Manihot esculenta Crantz) with its long life cycle is affected by several diseases of which cassava bacterial blight (CBB) is the major bacterial disease in the cassava belt worldwide. This cookie is set by Facebook to display advertisements when either on Facebook or on a digital platform powered by Facebook advertising, after visiting the website.įacebook sets this cookie to show relevant advertisements to users by tracking user behaviour across the web, on sites that have Facebook pixel or Facebook social plugin. These cookies track visitors across websites and collect information to provide customized ads. University chapters: The Alt Protein ProjectĪdvertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Both cassava leaves and roots have nutritional benefits that help keep the developing world fed.Advancing solutions for alternative proteins.A sustainable, secure, and prosperous path.American national competitiveness & the future of meat Cassava is a perennial plant with conspicuous, almost palmate (fan-shaped) leaves resembling those of the related castor-oil plant but more deeply parted into five to nine lobes.foodservice market insights plant-based meat Many African countries put their own take on stewing the leaves, so try your. Heat palm oil in a saucepan over medium heat. Findings suggest 10 leaf incorporation yields. Marketing & promoting plant-based dishes Simmering the leaves makes a thick stew, which is sometimes called cassava or soup. Wash the cassava leaves in salt solution and cut into julienne slices, then set aside. Study evaluates impact of dried cassava leafs on guinea-pig weight gain, carcass yield, and meat properties.
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